This blog is to document changes made to topdownbrew.com, a web site dedicated to free homebrewing calculators. This is the first post to get things rolling.
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Priming technical improvement and ordinary bitter style
During development of the carbonation calculators I noticed that there was some variation in the sources about a key constant: the mass of o...
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Here are a few new additions made over the last few months. Flexstyle: Two new style based calculators were added for dubbel and witbier ....
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The advanced mash efficiency calculator has been updated. The previous version used imperial (US) units: gallons and pounds. The new versio...
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The water estimation tool received a few tiny adjustments in regard to how water use is estimated for continuous sparges. These depend upon ...
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